I am a novice in the bread making space as I am a novice in the world of entrepreneurship. Bread, to me, is the most primitive form of cooking. There is something magical about how water, salt, air, and something living can come together to make something edible and comforting. A little time, some labor … Continue reading What bread making has taught me about entrepreneurship.
This is the first time I ever made Sweet Potato Zoodles. I was super intimidated by any veggie noodle and didn't think that it would fill me up but shockingly enough what I made was tasty, filling, and healthy. This recipe is gluten free and if you are vegetarian you do not need to add … Continue reading Ground Turkey Sweet Potato Zoodle Recipe
Roasting veggies seems really easy but it's something that I know a lot of people get intimidated by. If you roast veggies with oil, the natural sweetness of the veggies will come out after a certain point. Thats why if you roast garlic with olive oil it becomes sweet and it takes a lot of … Continue reading Roasting Veggies: Basics